Saramuyo (known in English as sweetsop or sugar apple) is another one of these tropical fruits here in the Yucatan Peninsula in Mexico that is completely new to me. It’s part of the custard apple family closely related to soursop (guanabana) and growing up in…
Cutting up fresh whole pineapples have become something I do now on a regular basis. I’m lucky as I’m always able to easily find large beautiful ripe pineapples at my local frutería here in Mexico. I mainly use pineapple in my morning smoothie (along with…